This week’s guest post is by student journalist Katie Blackbourne. Katie follows a gluten free and vegan diet – and she’s also on a tight budget. Living with dietary requirements can be pricey, but Katie has plenty of tricks up her sleeve to help you look after your body and your bank account.
Having a specific dietary requirement can be tricky, especially when you’re still adjusting to it. As you’re finding out what you can and can’t eat, your food shop might get more expensive.
If you’ve been living with a certain diet for your whole life, you’ve probably got the money-saving tricks down. But when you’ve had to change …